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Monday, June 30, 2008
Texas BBQ
Take a look at those meats! In our quest for the best BBQ in Texas we hit Iron Works BBQ right in town. It was pretty typical of the Texas BBQ we have had: brisket, sausage, ribs... accompanied by pickles & onions, a slice of white bread and some sort of potato salad or cole slaw. Definitely meats-a-plenty!

